<style face="normal" font="default" size="100%">Effect of polyethylene glycol on in vitro degradability of nitrogen and microbial protein synthesis from tannin-rich browse and herbaceous legumes</style>

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<style face="normal" font="default" size="100%">Effect of polyethylene glycol on in vitro degradability of nitrogen and microbial protein synthesis from tannin-rich browse and herbaceous legumes</style>

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<style face="normal" font="default" size="100%">Distribution of condensed tannins (proanthocyanidins) in various fibre fractions in young and mature leaves of some oak species</style>

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<style face="normal" font="default" size="100%">TANNIN LEVELS IN LEAVES OF SOME OAK SPECIES AT DIFFERENT STAGES OF MATURITY</style>