<?xml version="1.0" encoding="UTF-8"?><xml><records><record><source-app name="Biblio" version="7.x">Drupal-Biblio</source-app><ref-type>17</ref-type><contributors><authors><author><style face="normal" font="default" size="100%">Romussi, Giovanni</style></author><author><style face="normal" font="default" size="100%">Cafaggi, Sergio</style></author><author><style face="normal" font="default" size="100%">Ciarallo, Giovanni</style></author></authors></contributors><titles><title><style face="normal" font="default" size="100%">Ein neues acyliertes flavonoidglycosid aus Quercus ilex L.</style></title><secondary-title><style face="normal" font="default" size="100%">Liebigs Annalen der Chemie</style></secondary-title></titles><keywords><keyword><style  face="normal" font="default" size="100%">acyclated flavonoid glycoside</style></keyword></keywords><dates><year><style  face="normal" font="default" size="100%">1983</style></year></dates><pages><style face="normal" font="default" size="100%">334-335</style></pages><language><style face="normal" font="default" size="100%">eng</style></language><abstract><style face="normal" font="default" size="100%">From leaves of Quercus ilex L. a new acylated flavonoid glycoside has been isolated and identified as kaempferol-3-O-[2,4-(di-p-coumaroyl)-β-D-glucopyranoside]</style></abstract><notes><style face="normal" font="default" size="100%">APS</style></notes><research-notes><style face="normal" font="default" size="100%">APS</style></research-notes></record></records></xml>