<?xml version="1.0" encoding="UTF-8"?><xml><records><record><source-app name="Biblio" version="7.x">Drupal-Biblio</source-app><ref-type>17</ref-type><contributors><authors><author><style face="normal" font="default" size="100%">Coll, Lluís</style></author><author><style face="normal" font="default" size="100%">Camarero, Araid</style></author><author><style face="normal" font="default" size="100%">Aragón, Juan Martínez De</style></author><author><style face="normal" font="default" size="100%">Camarero, Jesús Julio</style></author><author><style face="normal" font="default" size="100%">Martínez de Aragón, Juan</style></author><author><style face="normal" font="default" size="100%">Camarero, Araid</style></author><author><style face="normal" font="default" size="100%">Aragón, Juan Martínez De</style></author></authors></contributors><titles><title><style face="normal" font="default" size="100%">Fine Root Seasonal Dynamics, Plasticity, and Mycorrhization in 2 Coexisting Mediterranean Oaks with Contrasting Aboveground Phenology</style></title><secondary-title><style face="normal" font="default" size="100%">Ecoscience</style></secondary-title></titles><keywords><keyword><style  face="normal" font="default" size="100%">architecture et le statut</style></keyword><keyword><style  face="normal" font="default" size="100%">Chênes</style></keyword><keyword><style  face="normal" font="default" size="100%">coexistence d</style></keyword><keyword><style  face="normal" font="default" size="100%">des mécanismes supportant la</style></keyword><keyword><style  face="normal" font="default" size="100%">Ectomycorrhizae</style></keyword><keyword><style  face="normal" font="default" size="100%">espèces méditerranéennes de</style></keyword><keyword><style  face="normal" font="default" size="100%">et caduques</style></keyword><keyword><style  face="normal" font="default" size="100%">feuilles persistantes</style></keyword><keyword><style  face="normal" font="default" size="100%">fine roots</style></keyword><keyword><style  face="normal" font="default" size="100%">l</style></keyword><keyword><style  face="normal" font="default" size="100%">mixte de chênes à</style></keyword><keyword><style  face="normal" font="default" size="100%">mycorhizien des radicelles d</style></keyword><keyword><style  face="normal" font="default" size="100%">nous avons analysé sur</style></keyword><keyword><style  face="normal" font="default" size="100%">nous avons utilisé la</style></keyword><keyword><style  face="normal" font="default" size="100%">Phenology</style></keyword><keyword><style  face="normal" font="default" size="100%">pour accroître notre compréhension</style></keyword><keyword><style  face="normal" font="default" size="100%">Quercus faginea</style></keyword><keyword><style  face="normal" font="default" size="100%">Quercus ilex</style></keyword><keyword><style  face="normal" font="default" size="100%">résumé</style></keyword><keyword><style  face="normal" font="default" size="100%">root traits</style></keyword><keyword><style  face="normal" font="default" size="100%">technique du sac</style></keyword><keyword><style  face="normal" font="default" size="100%">un peuplement</style></keyword><keyword><style  face="normal" font="default" size="100%">une année la production</style></keyword></keywords><dates><year><style  face="normal" font="default" size="100%">2012</style></year><pub-dates><date><style  face="normal" font="default" size="100%">2012///</style></date></pub-dates></dates><urls><web-urls><url><style face="normal" font="default" size="100%">http://www.bioone.org/doi/abs/10.2980/19-3-3488</style></url></web-urls></urls><volume><style face="normal" font="default" size="100%">19</style></volume><pages><style face="normal" font="default" size="100%">238 - 245</style></pages><language><style face="normal" font="default" size="100%">eng</style></language><abstract><style face="normal" font="default" size="100%">To advance understanding of the mechanisms underpinning the coexistence of Mediterranean oak species, we conducted a year-long analysis of the production, architecture, and mycorrhization status of the fine roots of a mixed evergreen (Quercus ilex) and winter deciduous (Quercus faginea) oak stand. We used the ingrowth bag technique to sample the fine roots produced by each species in spring, summer, and winter. For each season, root architecture traits (specific root length, root diameter, root tips) and variables associated to root ectomycorrhizal status were measured in the laboratory. Results showed a marked seasonality in the fine root architecture, including more fine root tips and longer roots per unit of weight formed in spring and summer, revealing a capacity in Mediterranean oak species to modify root architecture in spring and suggesting the possibility of increased resource capture in summer. Fine root ectomycorrhizal status was comparable between species and also showed marked seasonality: we found a high percentage of roots colonized by dead ectomycorrhizas in winter but low ectomycorrhizal colonization rates in summer. Quercus ilex produced greater amounts of fine roots than Q. faginea (particularly during spring), suggesting greater competitive ability in the former species for belowground resources.</style></abstract><issue><style face="normal" font="default" size="100%">3</style></issue></record><record><source-app name="Biblio" version="7.x">Drupal-Biblio</source-app><ref-type>17</ref-type><contributors><authors><author><style face="normal" font="default" size="100%">Baraza, Elena</style></author><author><style face="normal" font="default" size="100%">Zamora, Regino</style></author><author><style face="normal" font="default" size="100%">Hódar, José a</style></author></authors></contributors><titles><title><style face="normal" font="default" size="100%">Species-Specific Responses of Tree Saplings to Herbivory in Contrasting Light Environments: An Experimental Approach</style></title><secondary-title><style face="normal" font="default" size="100%">Ecoscience</style></secondary-title></titles><keywords><keyword><style  face="normal" font="default" size="100%">ainsi</style></keyword><keyword><style  face="normal" font="default" size="100%">analyser</style></keyword><keyword><style  face="normal" font="default" size="100%">arbres ressort comme un</style></keyword><keyword><style  face="normal" font="default" size="100%">clipping</style></keyword><keyword><style  face="normal" font="default" size="100%">compensation capacity</style></keyword><keyword><style  face="normal" font="default" size="100%">d</style></keyword><keyword><style  face="normal" font="default" size="100%">élément clé</style></keyword><keyword><style  face="normal" font="default" size="100%">espèces</style></keyword><keyword><style  face="normal" font="default" size="100%">espèces coexistantes d</style></keyword><keyword><style  face="normal" font="default" size="100%">herbivorie interagissent pour modeler</style></keyword><keyword><style  face="normal" font="default" size="100%">herbivorie sont 2 facteurs</style></keyword><keyword><style  face="normal" font="default" size="100%">la</style></keyword><keyword><style  face="normal" font="default" size="100%">la disponibilité de la</style></keyword><keyword><style  face="normal" font="default" size="100%">la façon dont la</style></keyword><keyword><style  face="normal" font="default" size="100%">le but de ce</style></keyword><keyword><style  face="normal" font="default" size="100%">light availability</style></keyword><keyword><style  face="normal" font="default" size="100%">ligneuses</style></keyword><keyword><style  face="normal" font="default" size="100%">lumière et l</style></keyword><keyword><style  face="normal" font="default" size="100%">performance des gaules d</style></keyword><keyword><style  face="normal" font="default" size="100%">principaux influençant la régénération</style></keyword><keyword><style  face="normal" font="default" size="100%">regeneration niche</style></keyword><keyword><style  face="normal" font="default" size="100%">résumé</style></keyword><keyword><style  face="normal" font="default" size="100%">sapling</style></keyword><keyword><style  face="normal" font="default" size="100%">travail est d</style></keyword><keyword><style  face="normal" font="default" size="100%">une meilleure compréhension de</style></keyword></keywords><dates><year><style  face="normal" font="default" size="100%">2010</style></year><pub-dates><date><style  face="normal" font="default" size="100%">2010///</style></date></pub-dates></dates><urls><web-urls><url><style face="normal" font="default" size="100%">http://www.bioone.org/doi/abs/10.2980/17-2-3286</style></url></web-urls></urls><volume><style face="normal" font="default" size="100%">17</style></volume><pages><style face="normal" font="default" size="100%">156 - 165</style></pages><language><style face="normal" font="default" size="100%">eng</style></language><abstract><style face="normal" font="default" size="100%">Light availability and herbivory are 2 major factors affecting the regeneration of woody species, and thus a better perception of how light and herbivory interact to shape the sapling performance of cohabitant tree species emerges as a key issue. The purpose of this work is to experimentally analyze the influence of light conditions on tree responses to browsing. We evaluated the responses to browsing (simulated by mechanical clipping of 50% of current-year shoots) of saplings from 2 deciduous (Acer opalus ssp. granatense and Quercus pyrenaica) and 2 evergreen (Quercus ilex and Pinus nigra ssp. salzmannii) late-successional tree species, measuring an array of morphological, physiological, and biochemical traits. The experiment was performed with saplings grown for 2 y under 3 experimental light environments emulating natural microhabitats: full (open microhabitats), 80% (below pioneer shrub canopy), and 13% (below tree canopy) sunlight. Clipping affected biomass distribution, growth, and sapling size, while only slight physiological and biochemical effects were detected. Species characteristics and the light environment in which saplings grow determine their capacity to recover biomass lost after herbivore damage. Black pine was found to be the least tolerant species to clipping, whereas the broadleaf species displayed greater recovery after clipping. Light scarcity increased the nutritional quality of plants and negatively affected herbivory tolerance of 3 of the 4 species.</style></abstract><issue><style face="normal" font="default" size="100%">2</style></issue></record><record><source-app name="Biblio" version="7.x">Drupal-Biblio</source-app><ref-type>17</ref-type><contributors><authors><author><style face="normal" font="default" size="100%">Alpendre, Pedro</style></author><author><style face="normal" font="default" size="100%">Gonçalves, Ana Cristina</style></author><author><style face="normal" font="default" size="100%">Ferreira, Alfredo Gonçalves</style></author><author><style face="normal" font="default" size="100%">Dias, Susana Saraiva</style></author></authors></contributors><titles><title><style face="normal" font="default" size="100%">Avaliação do Potencial de Actividades em Sistemas de Uso Múltiplo: Aptidão Forrageira</style></title><secondary-title><style face="normal" font="default" size="100%">Silva Lusitana</style></secondary-title></titles><keywords><keyword><style  face="normal" font="default" size="100%">activités en systèmes d</style></keyword><keyword><style  face="normal" font="default" size="100%">aptitude de</style></keyword><keyword><style  face="normal" font="default" size="100%">evaluation du potentiel des</style></keyword><keyword><style  face="normal" font="default" size="100%">evaluation tool</style></keyword><keyword><style  face="normal" font="default" size="100%">forage aptitude</style></keyword><keyword><style  face="normal" font="default" size="100%">forest cover</style></keyword><keyword><style  face="normal" font="default" size="100%">GIS</style></keyword><keyword><style  face="normal" font="default" size="100%">les systèmes d</style></keyword><keyword><style  face="normal" font="default" size="100%">par la présence de</style></keyword><keyword><style  face="normal" font="default" size="100%">plusieurs cultures</style></keyword><keyword><style  face="normal" font="default" size="100%">production fourragère</style></keyword><keyword><style  face="normal" font="default" size="100%">résumé</style></keyword><keyword><style  face="normal" font="default" size="100%">soils</style></keyword><keyword><style  face="normal" font="default" size="100%">usage multiple</style></keyword><keyword><style  face="normal" font="default" size="100%">usage multiple sont caractérisés</style></keyword></keywords><dates><year><style  face="normal" font="default" size="100%">2008</style></year><pub-dates><date><style  face="normal" font="default" size="100%">2008///</style></date></pub-dates></dates><volume><style face="normal" font="default" size="100%">16</style></volume><pages><style face="normal" font="default" size="100%">37 - 54</style></pages><isbn><style face="normal" font="default" size="100%">0870-6352 UL - http://www.scielo.gpeari.mctes.pt/scielo.php?script=sci_arttext&amp;pid=S0870-63522008000200003&amp;nrm=iso</style></isbn><language><style face="normal" font="default" size="100%">eng</style></language><abstract><style face="normal" font="default" size="100%">Multiple use systems are characterised by the presence of several cultures in a management unit. These cultures present their own characteristics and several productions, with different spatial and temporal arrangements. In Alentejo the most representative systems, in terms of area, are the &quot;montados&quot;, agro-silvo-pastoral systems, characterised by three main components, forest, agriculture and grazing, and the interrelations among them. In these systems the grazing component and, consequently, the pasture is a fundamental activity for the system maintenance/perpetuity. The goal of this study is to create a methodology that defines the forage aptitude of the &quot;montado&quot;, as function of the soil and forest cover. The utilisation of spatial analysis processes, in geographical information systems, allowed the development of an innovative methodology, constituting an evaluation and implementation information tool.</style></abstract><notes><style face="normal" font="default" size="100%">The following values have no corresponding Zotero field:&lt;br/&gt;publisher: scielopt</style></notes></record><record><source-app name="Biblio" version="7.x">Drupal-Biblio</source-app><ref-type>17</ref-type><contributors><authors><author><style face="normal" font="default" size="100%">Evaristo, Isabel Maria</style></author><author><style face="normal" font="default" size="100%">Leitão, Maria Cecília</style></author></authors></contributors><titles><title><style face="normal" font="default" size="100%">Identificação e Quantificação por DAD-HPLC, da Fracção Fenólica Contida em Folhas de Quercus suber L.</style></title><secondary-title><style face="normal" font="default" size="100%">Silva Lusitana</style></secondary-title></titles><keywords><keyword><style  face="normal" font="default" size="100%">avoir un rôle important</style></keyword><keyword><style  face="normal" font="default" size="100%">caffeic acid</style></keyword><keyword><style  face="normal" font="default" size="100%">car ces</style></keyword><keyword><style  face="normal" font="default" size="100%">catechin</style></keyword><keyword><style  face="normal" font="default" size="100%">dans la présente étude</style></keyword><keyword><style  face="normal" font="default" size="100%">défense des</style></keyword><keyword><style  face="normal" font="default" size="100%">des feuilles de chêne</style></keyword><keyword><style  face="normal" font="default" size="100%">détermination des composés phénoliques</style></keyword><keyword><style  face="normal" font="default" size="100%">ferulic acid</style></keyword><keyword><style  face="normal" font="default" size="100%">gallic acid</style></keyword><keyword><style  face="normal" font="default" size="100%">liège</style></keyword><keyword><style  face="normal" font="default" size="100%">méthode analytique pour la</style></keyword><keyword><style  face="normal" font="default" size="100%">on a developpé une</style></keyword><keyword><style  face="normal" font="default" size="100%">p-coumaric acid</style></keyword><keyword><style  face="normal" font="default" size="100%">Quercus Suber L</style></keyword><keyword><style  face="normal" font="default" size="100%">résumé</style></keyword><keyword><style  face="normal" font="default" size="100%">substances sont susceptibles d</style></keyword><keyword><style  face="normal" font="default" size="100%">sur les mécanismes de</style></keyword></keywords><dates><year><style  face="normal" font="default" size="100%">2001</style></year><pub-dates><date><style  face="normal" font="default" size="100%">2001///</style></date></pub-dates></dates><volume><style face="normal" font="default" size="100%">9</style></volume><pages><style face="normal" font="default" size="100%">135 - 141</style></pages><isbn><style face="normal" font="default" size="100%">0870-6352 UL - http://www.scielo.gpeari.mctes.pt/scielo.php?script=sci_arttext&amp;pid=S0870-63522001000200002&amp;nrm=iso</style></isbn><language><style face="normal" font="default" size="100%">eng</style></language><abstract><style face="normal" font="default" size="100%">In this study, an analytical method has been developed for the determination of phenolic compounds since they are related with disease and pests plant resistance mechanisms. The components of the hydrolysed extract (gallic acid, ellagic acid, catechin, epicatechin, caffeic acid, p-coumaric acid and ferulic acid) have been resolved and identified by DAD-HPLC based on their retention times and spectral data. For quantifications, the external standard method was used.</style></abstract><issue><style face="normal" font="default" size="100%">2</style></issue><notes><style face="normal" font="default" size="100%">The following values have no corresponding Zotero field:&lt;br/&gt;publisher: scielopt</style></notes></record></records></xml>