Research Publications

Export 1 results:

Filters: Keyword is thermal characterization [Clear All Filters]

1998

Cordeiro, N., Belgacem N. M., Gandini A., & Neto C. P. (1998). Cork suberin as a new source of chemicals: 2. Crystallinity, thermal and rheological properties. Bioresource technology. 63, 153 - 158.