<?xml version="1.0" encoding="UTF-8"?><xml><records><record><source-app name="Biblio" version="7.x">Drupal-Biblio</source-app><ref-type>17</ref-type><contributors><authors><author><style face="normal" font="default" size="100%">Valero Galván, José</style></author><author><style face="normal" font="default" size="100%">Valledor, Luis</style></author><author><style face="normal" font="default" size="100%">Navarro Cerrillo, Rafael M</style></author><author><style face="normal" font="default" size="100%">Gil Pelegrín, Eustaquio</style></author><author><style face="normal" font="default" size="100%">Jorrín-Novo, Jesús V</style></author></authors></contributors><titles><title><style face="normal" font="default" size="100%">Studies of variability in Holm oak (Quercus ilex subsp. ballota [Desf.] Samp.) through acorn protein profile analysis.</style></title><secondary-title><style face="normal" font="default" size="100%">Journal of proteomics</style></secondary-title></titles><keywords><keyword><style  face="normal" font="default" size="100%">Acorn proteomics</style></keyword><keyword><style  face="normal" font="default" size="100%">Chromatography</style></keyword><keyword><style  face="normal" font="default" size="100%">Electrophoresis</style></keyword><keyword><style  face="normal" font="default" size="100%">Gene Expression Profiling</style></keyword><keyword><style  face="normal" font="default" size="100%">Holm oak variability</style></keyword><keyword><style  face="normal" font="default" size="100%">Liquid</style></keyword><keyword><style  face="normal" font="default" size="100%">Mass</style></keyword><keyword><style  face="normal" font="default" size="100%">Matrix-Assisted Laser Desorpti</style></keyword><keyword><style  face="normal" font="default" size="100%">Plant Proteins</style></keyword><keyword><style  face="normal" font="default" size="100%">Plant Proteins: metabolism</style></keyword><keyword><style  face="normal" font="default" size="100%">Polyacrylamide Gel</style></keyword><keyword><style  face="normal" font="default" size="100%">Quercus</style></keyword><keyword><style  face="normal" font="default" size="100%">Quercus ilex proteomics</style></keyword><keyword><style  face="normal" font="default" size="100%">Quercus: genetics</style></keyword><keyword><style  face="normal" font="default" size="100%">Quercus: metabolism</style></keyword><keyword><style  face="normal" font="default" size="100%">Seeds</style></keyword><keyword><style  face="normal" font="default" size="100%">Seeds: chemistry</style></keyword><keyword><style  face="normal" font="default" size="100%">Spectrometry</style></keyword><keyword><style  face="normal" font="default" size="100%">Tandem mass spectrometry</style></keyword></keywords><dates><year><style  face="normal" font="default" size="100%">2011</style></year></dates><publisher><style face="normal" font="default" size="100%">Elsevier B.V.</style></publisher><volume><style face="normal" font="default" size="100%">74</style></volume><pages><style face="normal" font="default" size="100%">1244-1255</style></pages><language><style face="normal" font="default" size="100%">eng</style></language><abstract><style face="normal" font="default" size="100%">Studies of variability in Holm oak (Quercus ilex subsp. ballota [Desf.] Samp.), the dominant tree species in the typical Mediterranean forest, have been carried out by using electrophoresis-based proteomic analysis of acorns. Ten populations distributed throughout the Andalusia region have been surveyed. Acorns were sampled from individual trees and proteins extracted from seed flour by using the TCA-acetone precipitation protocol. Extracts were subjected to SDS-PAGE and 2-DE for protein separation, gel images captured, spot or bands quantified, and subjected to statistical analysis (ANOVA, SOM and clustering). Variable bands or spots among populations were subjected to MALDI-TOF/TOF and LC-MS/MS for identification. The protein yield of the used protocol varied among populations, and it was in the 2.92-5.92 mg/g dry weight range. A total of 23 bands were resolved by SDS-PAGE in the 3-35 kDa Mr range, with 8 and 12, out of the total, showing respectively qualitative and quantitative statistically significant differences among populations. Data allowed grouping populations, with groups being correlated according to geographical location and climate conditions, to northern and southern, as well as the discrimination of both mesic and xeric groups. Acorn flour extracts from the most distant populations were analyzed by 2-DE, and 56 differential spots were proposed as markers of variability. Identified proteins were classified into two principal categories; storage and stress/defense protein. Besides providing the first reference map of mature acorn seeds, the use of SDS-PAGE and proteomics in characterizing natural biodiversity in forest trees will be discussed.</style></abstract><accession-num><style face="normal" font="default" size="100%">21605712</style></accession-num></record><record><source-app name="Biblio" version="7.x">Drupal-Biblio</source-app><ref-type>17</ref-type><contributors><authors><author><style face="normal" font="default" size="100%">Graça, José</style></author><author><style face="normal" font="default" size="100%">Santos, Sara</style></author></authors></contributors><titles><title><style face="normal" font="default" size="100%">Linear Aliphatic Dimeric Esters from Cork Suberin</style></title><secondary-title><style face="normal" font="default" size="100%">Biomacromolecules</style></secondary-title></titles><keywords><keyword><style  face="normal" font="default" size="100%">cork suberin</style></keyword><keyword><style  face="normal" font="default" size="100%">dimeric esters</style></keyword><keyword><style  face="normal" font="default" size="100%">Dimerization</style></keyword><keyword><style  face="normal" font="default" size="100%">Electrospray Ionization</style></keyword><keyword><style  face="normal" font="default" size="100%">Electrospray Ionization: metho</style></keyword><keyword><style  face="normal" font="default" size="100%">Esters</style></keyword><keyword><style  face="normal" font="default" size="100%">Esters: chemistry</style></keyword><keyword><style  face="normal" font="default" size="100%">GC-MS (voyant)</style></keyword><keyword><style  face="normal" font="default" size="100%">Lipids</style></keyword><keyword><style  face="normal" font="default" size="100%">Mass</style></keyword><keyword><style  face="normal" font="default" size="100%">Membrane Lipids</style></keyword><keyword><style  face="normal" font="default" size="100%">Membrane Lipids: chemistry</style></keyword><keyword><style  face="normal" font="default" size="100%">Molecular Structure</style></keyword><keyword><style  face="normal" font="default" size="100%">Sensitivity and Specificity</style></keyword><keyword><style  face="normal" font="default" size="100%">Spectrometry</style></keyword><keyword><style  face="normal" font="default" size="100%">Trees</style></keyword><keyword><style  face="normal" font="default" size="100%">Trees: chemistry</style></keyword></keywords><dates><year><style  face="normal" font="default" size="100%">2006</style></year></dates><publisher><style face="normal" font="default" size="100%">American Chemical Society</style></publisher><volume><style face="normal" font="default" size="100%">7</style></volume><pages><style face="normal" font="default" size="100%">2003-2010</style></pages><language><style face="normal" font="default" size="100%">eng</style></language><abstract><style face="normal" font="default" size="100%">Cork suberin was partially depolymerized by methanolysis catalyzed by calcium hydroxide. Analysis by GC-MS of the methanolysate showed suberin monomers, including glycerol and long-chain α,?-diacids and ?-hydroxyacids. ESI-MS analysis of the methanolysate showed, besides the aliphatic monomers, suberin oligomers, including linear dimeric esters of α,?-diacids and ?-hydroxyacids. Two types of dimeric esters were identified:? a α,?-diacid linked to a ?-hydroxyacid and two inter-linked ?-hydroxyacids. The α,?-diacids and ?-hydroxyacids found as monomer residues in the dimeric esters were mainly the C18 monomers with midchain substituents. The identification of these dimeric esters was based in their CID-MS/MS spectra and confirmed after synthesis of model compounds. The occurrence of inter-esterified long-chain monomers in suberin brings a new insight in the understanding of the polyester structure of this biopolymer.</style></abstract><accession-num><style face="normal" font="default" size="100%">16768426</style></accession-num><notes><style face="normal" font="default" size="100%">From Duplicate 1 (Linear Aliphatic Dimeric Esters from Cork Suberin - Graça, José; Santos, Sara)</style></notes><research-notes><style face="normal" font="default" size="100%">From Duplicate 1 (Linear Aliphatic Dimeric Esters from Cork Suberin - Graça, José; Santos, Sara)</style></research-notes></record></records></xml>