Research Publications

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2007

Rodríguez-Estévez, V., García A., Perea J., Mata C., & Gómez A. G. (2007). Producción de bellota en la dehesa: factores influyentes. Arch. Zootec. 56, 25 - 43.

1998

Mata, C., Caballero I., Labrador J., & Casco J. M. G. (1998). Ecological food production from animal origin in the dehesa agrosystem of Andalucia and Extremadura. (Flamant, JC. and Gabina, Ed.).BASIS OF THE QUALITY OF TYPICAL MEDITERRANEAN ANIMAL PRODUCTS. 87 - 90.

1996

Mata, C., Scheurwater I., MartinsLoucao M. A., & Lambers H. (1996). Root respiration, growth and nitrogen uptake of Quercus suber seedlings. PLANT PHYSIOLOGY AND BIOCHEMISTRY. 34(5), 727 - 734.