Research Publications

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2011

Tejerina, D., García-Torres S., M. de Vaca C., Vázquez F. M., & Cava R. (2011). Acorns (Quercus rotundifolia Lam.) and grass as natural sources of antioxidants and fatty acids in the “montanera” feeding of Iberian pig: Intra- and inter-annual variations. Food Chemistry. 124(3), 997 - 1004.

2010

Tejerina, D., García-Torres S., M. de Vaca C., Cava R., & Vázquez F. M. (2010). Interannual variability and evolution during the montanera period of Holm oak (Quercus rotundifolia Lam.) acorns. Spanish Journal of Agricultural Research. 8(3), 634 - 641.

1997

Vázquez, F. M., Suarez M. a, & Pérez A. (1997). Medicinal plants used in the Barros Area, Badajoz Province, Spain.. Journal of ethnopharmacology. 55(2), 81 - 85.

1993

Esparrago, F., Vázquez F. M., Burzaco A., & Perez M. C. (1993). PRODUCCION DE BELLOTA EN QUERCUS ROTUNDIFQLIA LAM.: VARIABILIDAD ANUAL E IMPORTANCIA ECONOMICA. Congreso Forestal Español, Lourizán - Pontevedra. 1993. 503 - 510.