Research Publications
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Filters: Author is López-Bote, Clemente and Keyword is Swine [Clear All Filters]
Iberian Pig as a Model To Clarify Obscure Points in the Bioavailability and Metabolism of Ellagitannins in Humans.
Journal of Agricultural and Food Chemistry. 55(25), 10476 - 10485.
(2007). Iberian Pig as a Model To Clarify Obscure Points in the Bioavailability and Metabolism of Ellagitannins in Humans.
Journal of Agricultural and Food Chemistry. 55, 10476-10485.
(2007). Effect of age at the beginning of the free-range fattening period on growth and carcass and fat quality in Iberian pigs.
Archives of Animal Nutrition. 60, 317-324.
(2006). Effect of age at the beginning of the free-range fattening period on growth and carcass and fat quality in Iberian pigs.
Archives of Animal Nutrition. 60(4), 317 - 324.
(2006).