Research Publications
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(2010). Effects of herbage ingestion upon ileal digestibility of amino acids in heavy Iberian pigs fed on an acorn-based diet.
JOURNAL OF ANIMAL PHYSIOLOGY AND ANIMAL NUTRITION. 94(5), e203 - e214.
(2007). Effects of herbage ingestion on the digestion site and nitrogen balance in heavy Iberian pigs fed on an acorn-based diet.
LIVESTOCK SCIENCE. 112(1-2), 63 - 77.
(2002). Amino acid availability and energy value of acorn in the Iberian pig.
Livestock Production Science. 77, 227 - 239.
(1997). The voluntary intake and rumen digestion by grazing goats and sheep of a low-quality pasture from a semi-arid land.
Livestock Production Science. 52, 39 - 47.
