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Filters: Author is Carneiro, L. C. and Keyword is 2.4.6-trichloroanisole  [Clear All Filters]
2011
Barreto, M. C., L. Boas V., Carneiro L. C., San Rom M. V., L. Boas V., & San Romão M. V. (2011).  Volatile Compounds in Samples of Cork and also Produced by Selected Fungi. Journal of Agricultural and Food Chemistry. 59(12), 6568 - 6574.