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Filters: Author is Makkar, H. P. S. and Keyword is protein degradability [Clear All Filters]

2000

Getachew, G., Makkar H. P. S., & Becker K. (2000). Effect of polyethylene glycol on in vitro degradability of nitrogen and microbial protein synthesis from tannin-rich browse and herbaceous legumes. BRITISH JOURNAL OF NUTRITION. 84(1), 73 - 83.