Research Publications

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2012

Tejerina, D., García-Torres S., & Cava R. (2012). Water-holding capacity and instrumental texture properties of m. Longissimus dorsi and m. Serratus ventralis from Iberian pigs as affected by the production system. Livestock Science. 148, 46-51.

2006

Daza, A., López-Bote C., Rey A., Olivares Á., & Olivares Á. (2006). Effect of age at the beginning of the free-range fattening period on growth and carcass and fat quality in Iberian pigs. Archives of Animal Nutrition. 60, 317-324.

Daza, A., López-Bote C., Rey A., Olivares Á., & Olivares Á. (2006). Effect of age at the beginning of the free-range fattening period on growth and carcass and fat quality in Iberian pigs. Archives of Animal Nutrition. 60(4), 317 - 324.