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2003

Ferreira-Dias, S., Valente D. G., & Abreu J. M. F. (2003). Comparison between ethanol and hexane for oil extraction from Quercus suber L. fruits. Grasas y Aceites. 54(4), 378 - 383.

Ferreira-Dias, S., Valente D. G., & Abreu J. M. F. (2003). Comparison between ethanol and hexane for oil extraction from Quercus suber L. fruits. Grasas y Aceites. 54, 378-383.

Khennouf, S., Benabdallah H., Gharzouli K., Amira S., Ito H., Kim T-H., et al. (2003). Effect of Tannins from Quercus suber and Quercus coccifera Leaves on Ethanol-Induced Gastric Lesions in Mice. Journal of Agricultural and Food Chemistry. 51, 1469-1473.