LTESR Montado Feed

Vegetation dynamics in north-western Mediterranean regions: Instability of the Mediterranean bioclimate

De Beaulieu, J.-L., Miras Y., Andrieu-Ponel V., & Guiter F. (2005). Vegetation dynamics in north-western Mediterranean regions: Instability of the Mediterranean bioclimate. Plant Biosystems - An International Journal Dealing with all Aspects of Plant Biology. 139(2), 114 - 126.

Myxomycetes from the bark of the evergreen oak Quercus ilex

de Basanta, D. Wrigley (1998). Myxomycetes from the bark of the evergreen oak Quercus ilex. Anales del Jardín Botánico de Madrid; Vol 56, No 1 (1998). 56(1), 3 - 14.

Implementation of a module for risk of ozone impacts assessment to vegetation in the Integrated Assessment Modelling system for the Iberian Peninsula. Evaluation for wheat and Holm oak.

de Andrés, J. Manuel, Borge R., de la Paz D., Lumbreras J., & Rodríguez E. (2012). Implementation of a module for risk of ozone impacts assessment to vegetation in the Integrated Assessment Modelling system for the Iberian Peninsula. Evaluation for wheat and Holm oak.. Environmental pollution (Barking, Essex : 1987). 165, 25 - 37.

Effect of age at the beginning of the free-range fattening period on growth and carcass and fat quality in Iberian pigs

Daza, A., López-Bote C., Rey A., Olivares Á., & Olivares Á. (2006). Effect of age at the beginning of the free-range fattening period on growth and carcass and fat quality in Iberian pigs. Archives of Animal Nutrition. 60(4), 317 - 324.

Effects of feeding in free-range conditions or in confinement with different dietary MUFA/PUFA ratios and α-tocopheryl acetate, on antioxidants accumulation and oxidative stability in Iberian pigs.

Daza, a., Rey a. I., Ruiz J., & López-Bote C. J. (2005). Effects of feeding in free-range conditions or in confinement with different dietary MUFA/PUFA ratios and α-tocopheryl acetate, on antioxidants accumulation and oxidative stability in Iberian pigs.. Meat science. 69(1), 151 - 163.

Effect of mediterranean forest parasite with Curculio sp. on nutritional value of acorn for Iberian pig feeding and fat characteristics.

Daza, a., López-Bote C. J., Barberán F. a Tomás, Espin J. C., C. Carrasco L., Olivares A., et al. (2007). Effect of mediterranean forest parasite with Curculio sp. on nutritional value of acorn for Iberian pig feeding and fat characteristics.. Meat science. 76(2), 316 - 320.

fructificación del hongo ECM comestible Amanita ponderosa Malençon & R. Heim durante seis años consecutivos en un encinar adehesado de la Sierra

Daza, A., & Camacho M. (2007). fructificación del hongo ECM comestible Amanita ponderosa Malençon & R. Heim durante seis años consecutivos en un encinar adehesado de la Sierra. Investigación Agraria: Sistemas y Recursos Forestales. 16(1), 89 - 94.

Use of native woodlands and traditional olive groves by foraging bats on a Mediterranean island: consequences for conservation

Davy, C. M., Russo D., & Fenton M. B. (2007). Use of native woodlands and traditional olive groves by foraging bats on a Mediterranean island: consequences for conservation. Journal of Zoology. 273(4), 397 - 405.

Concentrations and fluxes of biogenic volatile organic compounds above a Mediterranean macchia ecosystem in western Italy

Davison, B., Taipale R., Langford B., Misztal P., Fares S., Matteucci G., et al. (2009). Concentrations and fluxes of biogenic volatile organic compounds above a Mediterranean macchia ecosystem in western Italy. BIOGEOSCIENCES. 6(8), 1655 - 1670.

The 8.2ka event and Early–Mid Holocene forests, fires and flooding in the Central Ebro Desert, NE Spain

Davis, B., & Stevenson A. (2007). The 8.2ka event and Early–Mid Holocene forests, fires and flooding in the Central Ebro Desert, NE Spain. Quaternary Science Reviews. 26(13-14), 1695 - 1712.

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