Analysis of Cork Taint in Wine and Cork Material at Olfactory Subthreshold Levels by Solid Phase Microextraction
Title | Analysis of Cork Taint in Wine and Cork Material at Olfactory Subthreshold Levels by Solid Phase Microextraction |
Publication Type | Journal Article |
Year of Publication | 1997 |
Authors | Fischer, C., & Fischer U. |
Journal | Journal of Agricultural and Food Chemistry |
Volume | 45 |
Pagination | 1995-1997 |
Keywords | 2-4-6-trichloroanisole, Cork taint, SPME, wine |